Programs for Graduates
Programs for Graduates
Lemon Tree Hotels currently has 80 operational hotels in the owned & managed space with a total room inventory of ~8,000 and these numbers are rapidly increasing
Our explosive growth will create exciting new job opportunities. In order to meet our manpower requirements seamlessly, it is essential that we focus on the development of our existing talent base & create the necessary pool of team members to manage the upcoming inventory. Thus, the need to greatly focus on our Career Development Programs arises.
We run Management Training Program in the following departments:
- 1. Operations - Front Office, Housekeeping, Food & Beverage Service
- 2. Sales
- 3. Revenue Management & Distribution
- 4. Engineering
We also have an Executive Training Program to develop skills of professionals interested to build their career in Food Production.
The curriculum for these programs is carefully designed & the applicant undergoes a rigorous training session for a span of 18 months in a phased manner.
At the term end, post an assessment, the qualified candidates graduate to become Assistant Manager in the respective departments. The students successfully completing the Executive Training Program in Food Production qualify to become Kitchen Executive.
The talent acquisition for these programs is done through campus placement drives in the Hotel Management Institutes/ Management Colleges/ Polytechnics/ Engineering Institutes providing diploma certificates in Electrical/ Mechanical/ Civil & Plumbing.
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